CINNAMON LEAF TINCTURE
Cinnamon leaf extract is known for its therapeutic benefits, including improved digestion, increased metabolism, improved heart health, and reduced inflammation.
It has been used as an herbal remedy for centuries to treat various ailments, including digestive issues, colds, and infections.
In addition, it has anti-bacterial, anti-inflammatory, and anti-fungal properties, which can help to reduce pain, swelling, and infection.
Cinnamon leaf extract is also high in antioxidants, which can help to combat free radicals, slow down the aging process, and reduce the risk of certain diseases.
Finally, it has been found to reduce blood sugar levels, which can be beneficial for those with diabetes.
Recommended dosage: 1-2ml taken 2-3x daily in a small glass of water or juice on an empty stomach for better absorption.