BUTTERFLY PEA TINCTURE
The Butterfly Pea Flower (Clitoria ternatea) is a plant native to Southeast Asia that has been used for centuries in traditional medicine.
It is known for its antioxidant and anti-inflammatory properties and its ability to reduce anxiety and improve mood.
It has also been shown to possess anti-bacterial and anti-fungal properties, which makes it beneficial for treating infections and other skin conditions.
Additionally, the flower is thought to have a calming effect on the nervous system, aiding in relaxation and sleep. It has been used to treat a range of conditions including headaches, indigestion, and insomnia.
Studies have also suggested that it can improve cognitive function and memory, making it a potential treatment for Alzheimer’s and dementia.
Finally, it is believed to be a powerful adaptogen, helping the body to better cope with stress.
Recommended dosage: 5-10 drops under the tongue 2x daily, or taken 2x daily in a small glass of water or juice on an empty stomach for better absorption.
