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- NONI LEAF TINCTURE
NONI LEAF TINCTURE
Family: Rubiaceae
Genus: Morinda
Species: Morinda citrifolia
Synonyms: Great morinda, Indian mulberry, beach mulberry
Common Names: Noni, Nonu, Cheese fruit, Canary wood
Parts Used: Fruits, leaves, roots, bark
Main Actions: Anti-inflammatory, antioxidant, immunomodulatory
Other Actions: Analgesic, antimicrobial, antifungal
Description: Noni is a small evergreen tree native to Southeast Asia and Australasia. It grows up to 10 meters tall and bears large, glossy leaves and pungent, white flowers. Its fruits are yellow-green and bumpy with a strong odor when ripe.
Tribal and Herbal Medicine Uses: Traditional medicine uses Noni for various ailments including wounds, infections, digestive issues, and inflammation. It has a long history of use in Polynesian cultures for its medicinal properties:
- To reduce inflammation and alleviate pain.
- To boost the immune system and fight off infections.
- To detoxify the body and improve overall health.
- To improve skin health, including treating acne, eczema and psoriasis.
- To reduce fatigue and improve energy levels.
- To reduce stress and anxiety.
- To promote digestion and reduce digestive disorders.
- To treat depression and other mood disorders.
- To reduce blood pressure and cholesterol levels.
- To reduce the symptoms of arthritis and joint pain.
Plant Chemicals: Noni contains a diverse range of compounds including iridoids, flavonoids, fatty acids, polysaccharides, and vitamins.
Biological Activities and Clinical Research: Noni exhibits antioxidant, anti-inflammatory, and immunomodulatory properties. Clinical research suggests its potential benefits in managing conditions such as arthritis, hypertension, and diabetes.
Current Practical Uses: Noni is utilized in various forms including juices, extracts, capsules, and teas for its purported health benefits. It is also used in cosmetic products for skincare.
Main Preparation Method: Noni is commonly consumed as juice or in dietary supplements.
Main Uses: Noni is used to support overall health and well-being, as well as for managing inflammatory conditions and boosting the immune system.
Properties/Actions Documented by Research: Anti-inflammatory, antioxidant, immunomodulatory, analgesic
Other Properties/Actions Documented by Traditional Use: Antimicrobial, antifungal, wound healing
Cautions: Noni consumption may cause gastrointestinal discomfort in some individuals. Pregnant or breastfeeding women should consult a healthcare professional before use.
Traditional Preparation: Traditional preparations include fermenting the fruit or making decoctions from the leaves, roots, or bark.
Contraindications: Individuals with liver disease or taking medications metabolized by the liver should exercise caution when using Noni due to its potential effects on liver enzymes.
Drug Interactions: Noni may interact with certain medications, particularly those metabolized by the liver such as statins, immunosuppressants, and chemotherapy drugs. Consultation with a healthcare provider is advised before use, especially if taking prescription medications.
Recommended dosage: 2 - 3ml taken 2x daily in a small glass of water or juice on an empty stomach for better absorption.